Monday, January 11, 2010

Low selenium tied to throat, stomach cancers

It's good, bad and now good, again.
"Getting enough selenium in your diet could help protect you from cancer of the esophagus, a large new study suggests.

People with the highest levels of this antioxidant mineral were at the lowest risk of developing squamous cell carcinoma of the esophagus, Dr. Jessie Steevens of Maastricht University Medical Center in The Netherlands and her colleagues found."
Still think they have any idea what they are talking about?

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