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Tuesday, June 22, 2010

New Evidence That Drinking Coffee May Reduce The Risk Of Diabetes

Caffeine is good again.
Scientists are reporting new evidence that drinking coffee may help prevent diabetes and that caffeine may be the ingredient largely responsible for this effect. Their findings, among the first animal studies to demonstrate this apparent link, appear in ACS' bi-weekly Journal of Agricultural and Food Chemistry.
But see here.

Still think they have any idea what they are talking about?

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