"Men who smoke may be increasing their risk of developing emphysema and chronic bronchitis if they eat lots of cured meat, new research shows.Cured meats such as sausage, ham, bologna, bacon and hot dogs contain high levels of nitrites, which are added to prevent rancidity and bacterial growth and enhance a meat's pink color.
And just like cigarette smoking and air pollution, nitrites generate molecules known as reactive oxygen and nitrogen species that have been linked to chronic obstructive pulmonary disease (COPD), Dr. Raphaelle Varraso of the Harvard School of Public Health in Boston and colleagues note."
Now see here for the great, healthy effects of nitrites.
Isn't it time you stopped relying on any of this crap and just managed Calories first and superstitions second?
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